This Salmon Pasta recipe is fast and flavorful. Cajun spices, tomatoes, kalamata olives, and garlic make this dish irresistible! Life comes full circle! I had a blast cooking with one of my oldest artist and dear friend Eric Benet! Since Eric is a doesn’t eat meat I decide to cook something light and easy and this Salmon Pasta recipe is light, easy and so delicious! It’s made with staple ingredients and there are many options for substitutions so you can make this pasta with what you have on hand. In just 20 minutes you can have a tasty and cozy dinner on the table.